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Researchers at ORNL are teaching microscopes to drive discoveries with an intuitive algorithm, developed at the lab’s Center for Nanophase Materials Sciences, that could guide breakthroughs in new materials for energy technologies, sensing and computing.
A study led by researchers at ORNL could help make materials design as customizable as point-and-click.
A prototype cooking appliance developed by Oak Ridge National Laboratory uses a 50% blend of hydrogen and natural gas, offering an alternative to safely reduce emissions that contribute to the nation’s carbon footprint.
A study by researchers at the ORNL takes a fresh look at what could become the first step toward a new generation of solar batteries.
Every day, hundreds of thousands of commuters across the country travel from houses, apartments and other residential spaces to commercial buildings — from offices and schools to gyms and grocery stores.
Oak Ridge National Laboratory researchers have developed a novel solution to reduce the environmental impact of natural gas-condensing furnaces commonly used in U.S. homes.
The American Society of Heating, Refrigeration and Air-Conditioning Engineers, or ASHRAE, selected Oak Ridge National Laboratory’s Brian Fricke as one of 25 members elevated to fellow grade during its 2022 winter conference.
Drilling with the beam of an electron microscope, scientists at ORNL precisely machined tiny electrically conductive cubes that can interact with light and organized them in patterned structures that confine and relay light’s electromagnetic signal.
When Brian Fricke walks into a supermarket, evidence of his scientific achievement is all around in the refrigerated cases housing the fresh fruits and vegetables. As an Oak Ridge National Laboratory building equipment researcher, Fricke has a long history of making sure that produce is kept fresh in an energy efficient and environmentally sound manner.
Oak Ridge National Laboratory researchers have retrofitted a commercial refrigeration container designed to ensure COVID-19 vaccines remain at ultra-low temperatures during long transport and while locally stored.