Poster Presentation 2-23

 

Fermentation of Lignocellulosic Biomass to L-(+) Lactic acid by a Novel Second Generation Biocatalyst

 

 

Milind Patel, Mark Ou, L.O. Ingram and K.T. Shanmugam*

 

 

Department of Microbiology and Cell Science

Box 110700

University of Florida, Gainesville, FL 32611

Phone:   352-846-0965

Fax:  352-392-5922

Email: milind72@ufl.edu

 

 

 

Simultaneous saccharification and fermentation (SSF) of biomass-derived sugars is a cost-effective process for production of fuel ethanol and commodity chemicals.  The fungal cellulases required for SSF contributes significantly to the overall cost.  The biocatalysts currently in use have growth and fermentation optima far removed from the catalytic optima for fungal cellulases.  To minimize the amount of cellulases required for SSF, we have isolated a Bacillus sp., strain 36D1, with growth optimum (50oC, pH 5.0) similar to that of the fungal cellulase optimal activity (50oC, pH 5.0).  This isolate fermented glucose and xylose, major sugars in biomass, and produced L-(+) lactate as the fermentation product. In a crystalline cellulose (Solka-Floc) SSF, all the available glucose present in the cellulosic substrate was completely fermented to L-(+) lactate at an optical purity of 95%.  The highest rate of SSF to lactate was observed at 55oC and pH 5.0 at a cellulase concentration of 15FPU (Spezyme CE)/g glycan. Bacillus sp. strain 36D1 also co-fermented cellulose and the sugars (xylose, glucose and arabinose) present in sugarcane bagasse acid-treated hemicellulose hydrolysate to L-(+) lactic acid.  The potential use of this biocatalyst for simultaneous saccharification and co-fermentation (SSCF) will be presented.