Oral Presentation 2-03
Genetic
System Development, Metabolic Engineering, Bioenergetics and Kinetics Relevant
to Ethanol Production Using Thermophilic Bacteria
Lee R. Lynd,1,2
Sunil Desai,1 Mikhail Tyurin,1 Yiheng
Zhang,1 Yanpin Liu,1 A. Joe
Shaw1 and Jonathan Mielenz1
Phone: (603)646-2231
Fax:
(603)646-2277
E-mail: lee.lynd@dartmouth.edu
2Department of Biological Sciences
Fermentation
of pretreated cellulosic biomass to a product of
interest without added saccharolytic enzymes is a
potential means to dramatically lower the cost of producing ethanol and other
commodity fermentation products. Thermophilic anaerobic bacteria are attractive starting
points for organism development pursuant to such consolidated bioprocessing (CBP) in light of their collective ability to
rapidly ferment cellulose, xylose, and other biomass
components. Production of organic acids
(acetic and lactic) is a key limitation of available thermophilic
strains for ethanol production because it lowers the product yield and also
because the ethanol titer appears to be limited by salt accumulation resulting
from organic acid neutralization (Lynd et al. 2001. Biotech. Prog. 17:118-125). Studies pursuant to elimination of
organic acid production in thermophilic bacteria have
been impeded by the absence of techniques for high-frequency gene
transfer. In addition, concern has been
expressed about the bioenergetic feasibility of
consolidated bioprocessing in light of the low ATP
yield of anaerobic fermentation together with the high ATP requirement for cellulase synthesis.
We report here development of
high-frequency (> 105 transformants/µg
DNA) gene transfer systems for the cellulose-utilizing Clostridium thermocellum (strains DSM
1313 and ATCC 27405) and the xylose-utilizing Thermoanaerobacterium saccharolyticum
(strain YS485). Results will also be
presented for transformation of a second xylose-utilizing
thermophile, Thermoanaerobacterium thermosaccharolyticum (strain HG8). Development and characterization of knock-out
mutants deficient in enzymes associated with organic acid formation, obtained
using our new transformation protocols, will be described. Data will be presented that support the
following points relative to the bioenergetics and kinetics of cellulose
utilization by C. thermocellum:
1) cellodextrins of length approximately 4 rather
then cellobiose are the primary hydrolysis product
taken up by cells growing on cellulose, implying that the primary enzyme
activity responsible for cellulose solubilization is
not cellobiohydrolase
as in aerobic fungal systems; 2) once in the cell, cellodextrins
are cleaved phosphorolytically by cellodextrin
(and cellobiose) phosphorylase
rather than hydrolytically; 3) bioenergetic benefits
specific to growth on cellulose are several-fold larger than the bioenergetic cost of cellulase
synthesis; 4) the C. thermocellum
cellulosome appears to be several-fold more active
when part of a ternary cellulose-enzyme-microbe complex than when acting in the
absence of cells.