Poster Presentation 1B-58
Towards Understanding the b-glucosidase Production by Trichoderma
reesei
Tamás Juhász,* Anita Egyházi,
Zsolt, Szengyel and Kati Réczey
Dept. of Agricultural Chemical
Technology
H-1521,
Budapest, Szt. Gellért tér 4.
Phone: +36-14633442
Fax: +36-14632598
E-mail: tamas_juhasz@mkt.bme.hu
For the near future,
ethanol, due to its advantageous physical properties, seems to be a good potential
substitute for gasoline. One of the process
alternatives suggested for the production of ethanol from lignocellulosics
is based on the enzymatic saccharification of the
cellulose. However, for efficient conversion of the cellulose fraction cellulase enzyme with high b-glucosidase
activity must be applied.
One of the best fungal
cellulase producers is Trichoderma reesei RUT C30. However,
the considerably low extracellular b-glucosidase activity represented by the enzyme complex of
this fungus results in poor hydrolysis potential. The b-glucosidase production of Trichoderma
has been extensively studied. However,
not enough is known about the localization of b-glucosidase.
In the present study
the production of cellulases and b-glucosidase were investigated under different fermentation
conditions. Cell disruption experiments were carried out in order to determine
the extracellular, intracellular and cell bounded
enzyme activities. Detailed results will be presented during the conference.